A One-Day Seminar
for
Restaurants, Caterers & Others
Fast Education! Accurate information on making MINOR changes in order to serve those with special diets. (including the extremely sensitive customer with celiac disease/gluten free diet)
$200 tuition
($175 for Hawaii Island Wellness Travel Association Members)
INCLUDES:
The most useful info you can get for you and your staff!
&
Materials to use in staff training: quick ingredient look-ups;
acquiring free listings in special publications; "Living Without" magazine; and more!
A certificate to display at your business
&
FREE Marketing!
We'll be announcing your eatery's enthusiasm to serve the wellness traveler with press releases to key web and print contacts who target this traveler nationally and internationally (as well as local announcements for the kama'aina and to the Big Island Visitor's Bureau worldwide PR professional who is continually looking for the next good scoop - YOU are the next good travel scoop!)
&
The option to bring an additional staff person for 1/2 price!
DATE determined by those who register!
Private on-site consultation also available at a higher rate
Call to Register: 775-1636
Sponsored by Power-On Coaching & Hawaii Island Wellness Travel Assoc.
Attracting the Wellness Traveler
with Special Dietary Needs
Tens of thousands of people are diagnosed with severe food-related auto-immune and inteolerance conditions every yer. Their choices of destinations are baed on dietary options. Travel professionals now plan tours for this crowd -- choosing vendors by their skill and willingness to serve this special customer. Are you up on the current trends? Are you getting your share of the wellness traveler? Here's how:
To register, or for more information, contact Joyce Marvel-Benoist by filling in this form
Health & Wellness Alliance